Vegan Cookies



 Free from gluten, eggs, dairy and animal products.

Choose from our raspberry dark chocolate or our double chocolaty chocolate chocolate 


While we do our best using “allergy friendly” tongs and utensils these tasty allergy friendly cookie’s may still contain allergens as they are made in a kitchen where these are present.

Basic cookie ingredients: Magnolia Kitchen gluten free flour (rice flour, tapioca starch, corn maize starch, psyllium husk, guar gum), coconut milk, olivani (butter substitute), chickpeas, brown sugar, cocoa, vanilla extract, 70% dark chocolate, baking soda, ground almond, golden syrup, water, raspberries

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